Monday, March 21, 2011

Menu Plan Monday:

Monday: Breakfast for dinner
Tuesday: Wheat Pasta, red sauce, broccoli, salad
Wednesday: Pizza night or leftovers
Thursday: Lighten up Pan Fried Chicken corn on the cob, carrots, cucumbers, peppers, dip
Friday: Turkey Tacos
Saturday: Baked Cheddar chicken, brown rice,
Sunday: Pork Chops (from last week that we never got to)

No comments: